Course catalogue / Toi Ohomai Institute of Technology
New Zealand Certificate in Cookery (Level 4)
- Qualification
- Certificate
- NZQF level
- 4
- Duration
- 1 year full-time, including holidays (if applicable)
- Indicative fees
- NZ$8,472/yr
- Location
- Rotorua, Tauranga, Wider BOP/Other
- Audience
- International students
Entry requirements
NCEA Level 2 with passes in English/Te Reo Māori or education achievement at least equivalent to NCEA Level 2; OR evidence of ability to complete academic and other programme requirements. Must confirm physical capability for 4-8 hour commercial kitchen sessions.
English requirements
IELTS 5.5 (no band below 5)
“Level 4 certificate IELTS General or Academic score of 5.5 with no band score lower than 5 or completed New Zealand Certificate in English Language Level 3 with an endorsement of either General, Workplace or Academic, or meets a relevant English Proficiency Outcome as outlined by NZQA.”
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Check my fit — freeExtracted from the official programme page · last confirmed 7 July 2026 · always confirm details with Toi Ohomai Institute of Technology before applying.