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Course catalogue / New Zealand Management Academies (NZMA)

Private provider

New Zealand Certificate in Cookery (Level 4)

Qualification
Certificate
NZQF level
4
Duration
35 weeks
Indicative fees
NZ$24,400/yr
Location
Auckland (Auckland Central; Sylvia Park)
Audience
International students

Entry requirements

Minimum 17 years old; NCEA Level 1 or equivalent, or New Zealand Certificate in Cookery (Level 3), or relevant and current industry experience. International students must be at least 18 years old at course start, have travel and medical insurance, and a valid visa.

English requirements

IELTS 5.5 (no band below 5)

“If English is your second language, you need an English level of 5.5 IELTS or equivalent with no band score lower than 5 (other English tests or evidence of your English language ability may be approved as advised by NZQA).”

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Extracted from the official programme page · last confirmed 7 July 2026 · always confirm details with New Zealand Management Academies (NZMA) before applying.