Course catalogue / New Zealand Management Academies (NZMA)
New Zealand Certificate in Cookery (Level 4)
- Qualification
- Certificate
- NZQF level
- 4
- Duration
- 35 weeks
- Indicative fees
- NZ$24,400/yr
- Location
- Auckland (Auckland Central; Sylvia Park)
- Audience
- International students
Entry requirements
Minimum 17 years old; NCEA Level 1 or equivalent, or New Zealand Certificate in Cookery (Level 3), or relevant and current industry experience. International students must be at least 18 years old at course start, have travel and medical insurance, and a valid visa.
English requirements
IELTS 5.5 (no band below 5)
“If English is your second language, you need an English level of 5.5 IELTS or equivalent with no band score lower than 5 (other English tests or evidence of your English language ability may be approved as advised by NZQA).”
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Check my fit — freeExtracted from the official programme page · last confirmed 7 July 2026 · always confirm details with New Zealand Management Academies (NZMA) before applying.