Course catalogue / Massey University
Master of Food Technology – MFoodTech
- Qualification
- Master
- NZQF level
- 9
- Duration
- 1 year 6 months full-time (180 credits); part-time available
- Indicative fees
- NZ$50,190/yr
- Location
- Manawatū campus (Palmerston North)
- Audience
- International students
Entry requirements
Bachelor's degree in food engineering, food science or food technology with minimum B grade average over 200- and 300-level courses, or equivalent; or a Bachelor of Food Technology with Honours (at least Second Class Honours) or equivalent. Must provide a short summary of research interests (up to 200 words) and official academic transcripts.
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Check my fit — freeExtracted from the official programme page · last confirmed 7 July 2026 · always confirm details with Massey University before applying.