Course catalogue / Massey University
UniversityBachelor of Food Technology with Honours – BFoodTech(Hons)
- Qualification
- Bachelor
- NZQF level
- 8
- Duration
- 4 years full-time (480 credits)
- Location
- New Zealand
- Audience
- International students
Entry requirements
No specific entry requirements beyond university admission regulations. Recommended prior learning: NCEA Level 3 Mathematics (16 credits incl. Algebra/Differentiation/Integration), Physics (16 credits), Chemistry (14 credits); or Cambridge A Level / IB equivalents in Maths, Physics, Chemistry. Alternative pathways via Certificate or Diploma in Science and Technology available for those not meeting requirements.
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Extracted from the official programme page · last confirmed 19 July 2026 · always confirm details with Massey University before applying.