Advanced Diploma in Kitchen Supervision (Global)

Qualification: Advanced Diploma
Duration: 12 months (course described elsewhere as 36 weeks blended learning); extensions up to 24 months possible with additional monthly fees
Location: Online/blended learning with commercial kitchen practical placement (location not specified)
Audience: International students

Entry requirements

Minimum age 17; must be able to read, write, and speak English fluently; prerequisite of Global Diploma in Culinary Arts or equivalent required.

English requirements

“Language Proficiency – You should be able to read, write, and speak English fluently.”

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Extracted from the official programme page · last confirmed 7 July 2026 · always confirm details with International Culinary Studio Limited before applying.